Daniel Lambert Wines Ltd.

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10 Quality Wines Selected just For you
Cave Oedoria Beajolais Nouveau 2022
Grower : Oedoria
Bottle SizeDPDEx-cellar
750 mlLog In
Own Tasting Notes
With a deep, purplish garnet colour, the nose is aromatic and intense, the palate is supple and persistent. This Beaujolais Nouveau expresses concentrated aromas of cassis and red fruits. Its fruity and freshness reveal themselves with particular richness and concentration.
Own Notes
Pardon & Fils Julienas 2022
Grower : Pardon et Fils
Bottle SizeDPDEx-cellar
750 mlLog InLog In
Own Tasting Notes
From old vines, this cuvée with a dark red robe has powerful and fresh aromas of red fruits: redcurrant, raspberry. The rich and fleshy mouth reveals a good balance.
Own Notes
Ams Tram Gram Ceres Rose
Grower : Calmel & Joseph
Bottle SizeDPDEx-cellar
750 mlLog In
1500 mlLog InLog In
Jancis Robinson.com (27/05/22)
Super-pale. Is this C&J's Provence equivalent? The nose is bold and sweet and quite tropical. A bit like mango and strawberry purée. Effusive, voluptuous fruit (not remotely provençal, in that respect) with a strong streak of fennel seed and sweet liquorice root. It's slightly on the sweet side, but the herbaceous, spicy framework gives it lots of character and as a whole it comes together really well. The finish is firm. A good barbecue wine. 
Tamlyn Currin
Chateau de Cabidos Petit Manseng Doux Cuvée Comte Phillipe 2011 50cl
Grower : Chateau De Cabidos
Bottle SizeDPDEx-cellar
750 mlLog In
International Wine Challange (2019)
Apricot, hints of grass, ginger. Viscous, high acidity, dense style. Rich but still fresh with phenolic grip.
Tasting panel notes
Chateau Bonnet Entre Deux Mers 2021
Grower : CHATEAU BONNET
Bottle SizeDPDEx-cellar
750 mlLog In
Jancis Robinson.com
Neutral but fresh nose. Just a little hint of sweetness (or is that the Muscadelle?). A very easy if not especially distinguished drink.
JR
Arloren Vino Paca Blanco
Grower : Bodegas Arloren
Bottle SizeDPDEx-cellar
750 mlLog In
Own Tasting Notes
) From an estate founded in 1975 and specialising in Monastrell (Mourvèdre), this is more meaty, earthy and herbal than jammy fruit-driven, which Monastrell can sometimes be. Subtle dark chocolate and spicy plum compote begins to emerge. in the mouth, there is black fruit and plum skins, that dry, savoury, lightly nutty and earthy tannin character adding to that effect. There's a lightness to this despite the 14% alcohol, with its quite breezy and dry character, though the finish is brought up a little short by a lemony tartness to the acidity. 
Own Notes
Angeline Californian Californian Cabernet Sauvignon 2020
Grower : Angeline Vineyard
Bottle SizeDPDEx-cellar
750 mlLog In
Own Tasting Notes (9/12/2020)
Rich notes of fresh boysenberry, cassis, and a touch of light cocoa.
Own Notes
Bokisch Vineyards Terra Alta Graciano
Grower : Bokisch Vineyards
Bottle SizeDPDEx-cellar
750 mlLog In
Wine Enthusiast
This smooth, velvety wine is gentle in texture, rich in fruit and oak-spice flavors, and full in body. Dried plums, black cherries, a touch of wood char and dark chocolate all contribute to a generous expression of this Spanish grape variety. 
Roger Voss
Munari Wines 'The Gunpicker' Shiraz/Cabernet
Grower : Munari Wines
Bottle SizeDPDEx-cellar
750 mlLog In
Jancis Robinson.com (18/02/21)
Decanting is recommended. Smells, and tastes, like blueberry jam that's been left in the pot for slightly too long. Not burnt, but a touch of char, a touch of tarragon, scorched vanilla pod. Middle of the road, solid, uninspiring but reliable.
Tamlyn Currin
Hollick Coonawarra Old Vines Cabernet Sauvignon
Grower : Hollick Estates
Bottle SizeDPDEx-cellar
750 mlLog In
Wine Pages
Classic Coonawarra Cab in many ways, from Terra Rossa soils and Hollick's the oldest blocks, the wine matured in French oak. Leafy and herbal edge flit around the aroma on first opening. Blackcurrant and something definitely meaty emerges. In the mouth the sheer sweetness surprises. Assuming this has negligible residual sugar, it must be the decadent ripeness of the black fruits captured in the glass. Tannins are firm, and along with 14.9% declared alcohol, do give a slight heat but plenty of grip. That sweet fruit drives the finish rather than oak, and the crispness of the tannins alleviates the meaty structure of the wine. 
Tom Cannavan